Mac 'n Cheeseburger - Kraft Heinz

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Mac 'n Cheeseburger - Kraft Heinz

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Directions

#1 Prepare Dinner as directed on package #2 Meanwhile, remove bread from centers of bun tops discard or reserve removed bread for another use. Shape meat into 6 (1/2-inch-thick) patties cook in skillet on medium heat 5 min. on each side or until done (160 degrees Farenheit) #3 Place burgers on bottom halves of buns top with Dinner and Singles. Cover with tops of buns

Kraft Heinz

Meet your family's new favorite weeknight dish: a burger made with lean ground beef transformed into a cheeseburger, thanks to a topping of mac and cheese.

Ready In: 20 minutes

Cook Time: 10 minutes

Preparation Time: 10 minutes

Serves:6 people

Ingredients

1 pkg (7-1/4 oz.) KRAFT Mac & Cheese

6 KRAFT Singles

1-1/2 lb lean ground beef

6 sesame seed hamburger buns

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 6 people

Serving size: 1